EXPLORE JAPANESE HERBAL TEAS
MADE TO GIFT AND SHARE
A Moment of gratitude
A collection of our three premium Japanese blends, hand-selected for a delicious tea experience for you or your loved ones. Sobacha, Kuromamecha, and Hojicha each offer unique flavors and qualities that will delight your senses. Senbird's special gift sets offers a journey through the diverse flavors of Japanese tea.
Designed with the art of gifting in mind, our tea gift sets are a thoughtful blend of culture, taste, and elegance. Each set is presented in lovely sustainable paper packaging inspired by eco-conscious gifting. Perfect for any occasion, these box sets are not just gifts, but an invitation to experience and share the serene joy of Japanese tea.
Each tea gift set embodies an expression of gratitude, crafted to convey appreciation and warmth. As one indulges in the rich, subtle flavors, they are ushered into a moment of reflection, embracing the profound appreciation woven into a tea ritual. Shared over a cup of tea, these instances transform into tranquil spaces, celebrating and acknowledging life's meaningful connections.
EXPLORE JAPANESE HERBAL TEAS
A collection of our three premium Japanese blends, hand-selected for a delicious tea experience for you or your loved ones. Sobacha, Kuromamecha, and Hojicha each offer unique flavors and qualities that will delight your senses. Senbird's special gift sets offers a journey through the diverse flavors of Japanese tea.
MADE TO GIFT AND SHARE
Designed with the art of gifting in mind, our tea gift sets are a thoughtful blend of culture, taste, and elegance. Each set is presented in lovely sustainable paper packaging inspired by eco-conscious gifting. Perfect for any occasion, these box sets are not just gifts, but an invitation to experience and share the serene joy of Japanese tea.
A MOMENT OF GRATITUDE
Each tea gift set embodies an expression of gratitude, crafted to convey appreciation and warmth. As one indulges in the rich, subtle flavors, they are ushered into a moment of reflection, embracing the profound appreciation woven into a tea ritual. Shared over a cup of tea, these instances transform into tranquil spaces, celebrating and acknowledging life's meaningful connections.
そば茶の淹れ方
HOW TO BREW SOBACHA
1 | Heat fresh, filtered water until boiled. Recommended water temperature is 203°F (95°C), ideal for bringing out the fragrance and flavor in Sobacha.
2 | Pour water over the sobacha.
3 | Steep for 3-5 minutes. This tea can be steeped up to two times, and you can eat the spent kernels afterward.
黒豆茶の淹れ方
HOW TO BREW KUROMAMECHA
1 | Heat fresh, filtered water until boiled. Let cool very slightly — water close to 203°F (95°C) is ideal for bringing out the fragrance and flavor in Kuromamecha.
2 | Pour water over the Kuromamecha.
3 | Steep for 5 minutes. This tea can be steeped up to 2 times and you can eat the beans afterward.