• sencha_hime_classic_sencha_with_matcha_green_tea_tin_airtight_loose_leaf_tea_canister
  • sencha_hime_classic_sencha_with_matcha_green_tea_loose_leaf_tea_on_dish
  • sencha_hime_classic_sencha_with_matcha_green_tea_brewed_in_tea_cup
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抹茶入り煎茶姫

Sencha with Matcha Hime

$24.99
$24.99
Shipping calculated at checkout.

A deep-steamed green tea blended with organic matcha, with a refreshing natural sweetness and umami.

Product Type
BUY ON AMAZON
At a Glance
Medium Caffeine
Vegetal Flavor
Good For Mornings
Kyoto, Japan

Hand-picked at the start of summer after absorbing plenty of spring sunlight, this deep-steamed sencha is blended with organic ceremonial matcha from Uji, Kyoto—renowned for its finest quality. It brews a vibrant green hue that is both energizing and refreshing for cold brew too.
Tasting Notes

Sencha with Matcha Hime, has a refreshing natural sweetness of sencha and umami of ceremonial matcha.
Brew Guide

Use the amounts below as a guide—adjust to your taste preference.

  • Tea Leaves: 1 teaspoon (4g)
  • Water: 1 cup (8oz)
  • Water Temperature: 176°F (80°C)
  • Steeping Time: 1-1.5 minutes (up to 3 times)
Health Benefits

  • Rich in catechins and antioxidants
  • Aids in cellular protection and overall wellness
  • Supports immune health
  • Boosts metabolism
  • A refreshing, nutrient-rich addition to your daily routine
Meet the farmer
HIROSHI SATO-image

HIROSHI SATO

佐藤弘

From Kyoto, Japan

Sourced from a family-run farm in Kyoto, Japan—renowned for its long history of producing the finest quality matcha—organically grown and carefully crafted in small batches.
Additional Details
Product Type Weight Dimensions
100g Tin (Loose Tea) 5.7oz 6"H x 3"D x 3"W
100g Tin Refill (Loose Tea) 3.9oz 6"H x 3"D x 1"W
sencha_hime_classic_sencha_with_matcha_green_tea_tin_airtight_loose_leaf_tea_canister
sencha_hime_classic_sencha_with_matcha_green_tea_loose_leaf_tea_on_dish
sencha_hime_classic_sencha_with_matcha_green_tea_brewed_in_tea_cup
sencha_hime_classic_sencha_with_matcha_green_tea_loose_leaf_tea_pile_with_refill_pouch
sencha_hime_classic_sencha_with_matcha_green_tea_loose_leaf_tea_in_tea_tin

煎茶の淹れ方

HOW TO BREW SENCHA

1 | Heat fresh, filtered water until boiled.

2 | Pour water into cups to warm the cup and cool down the water. You can also use a yuzamashi water cooler.

Recommended water temperature for Sencha is 176°F (80°C). The flavor will be lighter and sweeter when brewed at lower water temperatures such as 158°F (70°C). Try different brew times and temperatures to find your preference.

3 | When it reaches your desired temperature, pour water over the tea leaves. Steep for 1-1.5 minutes. This tea can be steeped up to 3 times.