Dedicated To Quality Tea
Meet our farmers who are passionate about producing delicious tea. Each person is a master of their tea variety and looks forward to sharing them with you.
Takayasu Makiuchi has been producing tea for over 30 years in Shizuoka.Read All >
The Tanaka family has been farming since the early 1900's, producing theRead All >
The Sato family has been harvesting tea for 3 generations. Kyoto isRead All >
Japan’s local tea harvesters have fallen 70% since the 90’s due to large corporations mass producing mid to low grade teas from less costly parts of Asia.
Picking, drying, steaming, rolling and packing. Our farmers work in small batches to ensure the quality and freshness of every tea they produce.