If you're a fan of Japanese sesame salad dressing, then you'll definitely love our nutty and creamy soba salad dressing made with Sobacha buckwheat tea!...Read More >
Who would have guessed that matcha and strawberry jam would be so delicious? With this recipe, you only need four simple ingredients — no need for pectin, gelatin, a candy thermometer, or any other specialty equipment!
Matcha green tea has anti-inflammatory properties and is packed with antioxidants. There are many ways you can incorporate matcha into your diet including matcha lattes, matcha lemonades, and matcha popsicles. However, we have prepared the perfect treat that is versatile. Whether it’s with your freshly baked bread or vanilla ice cream, the usage of this matcha strawberry jam is up to your imagination! Although this recipe uses our ceremonial grade Otome Matcha, you can use any matcha powder of your choice.
Matcha Otome is a ceremonial grade green tea powder that has a fresh aroma and rich, savory notes of sweet grass with slight astringency. From the prestigious Uji region in Kyoto, this matcha is excellent as is or in drinks such as matcha lattes, smoothies and cocktails.
Total Time: 20-minute prep, 20-minute cook.
Serving Size: 40
If you want to read more articles on recipe guides, check them out here:
Share your moment with us and stay connected on: