Japanese green teas are known for its rich flavors and aromatic brews, resulting in a unique experience in each pour. Each type of tea ranges...Read More >
If you’ve been searching for a dairy-free, gluten-free, and vegan matcha latte, you have come to the right place! After our event at WAGYU x Japan Food Town, we found that our creamy Oat Milk Matcha Latte was a crowd favorite. Oat milk’s sweetness and the rich umami in our Otome Matcha balances each other perfectly. Recently, we have been constantly drinking our oat milk matcha latte, so we’re sharing this recipe for you to enjoy as well.
Total Time: 3 minutes
Serving Size: 1 (~10 oz) serving of oat milk matcha latte
If you recreate this recipe, tag us on Instagram at @senbirdtea or #senbirdtea. We’d love to be a part of your matcha moment.