A kyusu is a traditional Japanese teapot mainly used for brewing green tea. Most kyusu teapots are designed with a handle on the side for ease and control of the pour.
Japanese kyusu teapots are often made of clay or porcelain. There are also cast iron teapots, or tetsubin. Japanese teapots offer a variety of ways for you to enjoy brewing your green tea. Experience authentic Japanese tea with handcrafted teaware from master artisans.
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Genmaicha, Hojicha, Sencha and Gyokuro — sample a range of Japanese teas in every variety box.
