Kuromame Mugicha En

黒豆麦茶園
Rated 5 out of 5
$9.99

5 in stock

SKU: 19004KM Categories: ,
At a Glance
  • No Caffeine
  • Toasty Flavor
  • Good For Anytime
Description

Kuromame Mugicha En is a black soybean barley tea made from blending organic black soybeans and barley from Hokkaido. This caffeine-free herbal tea blend has a savory nutty flavor similar to coffee and can be enjoyed hot or cold. Black soybeans are known for anti-aging properties and Mugicha barley tea helps maintain good blood circulation, among other impressive health benefits.

This herbal tea is from Hokkaido, a region in Japan that’s famous for its agriculture. In short, this tea blend uses the high quality ingredients to ensure a flavorful and nutrient rich brew that is packed with antioxidants.

Kuromame Mugicha Steeping Instructions

  1. Heat fresh, filtered water until boiled.
  2. Pour water over the teabag in a pitcher.
  3. Steep for 5 minutes or until desired boldness. The teabag may be left in the pitcher longer for a bolder flavor.

For iced kuromamecha, simply pour hot water over the teabag and let it steep in the fridge overnight.

Origin: Hokkaido, Japan

More about Kuromame Black Soybean Tea >

More about Mugicha Barley Tea >

Meet the Farmer
Additional Info
Description

Kuromame Mugicha En is a black soybean barley tea made from blending organic black soybeans and barley from Hokkaido. This caffeine-free herbal tea blend has a savory nutty flavor similar to coffee and can be enjoyed hot or cold. Black soybeans are known for anti-aging properties and Mugicha barley tea helps maintain good blood circulation, among other impressive health benefits.

This herbal tea is from Hokkaido, a region in Japan that’s famous for its agriculture. In short, this tea blend uses the high quality ingredients to ensure a flavorful and nutrient rich brew that is packed with antioxidants.

Kuromame Mugicha Steeping Instructions

  1. Heat fresh, filtered water until boiled.
  2. Pour water over the teabag in a pitcher.
  3. Steep for 5 minutes or until desired boldness. The teabag may be left in the pitcher longer for a bolder flavor.

For iced kuromamecha, simply pour hot water over the teabag and let it steep in the fridge overnight.

Origin: Hokkaido, Japan

More about Kuromame Black Soybean Tea >

More about Mugicha Barley Tea >

SKU: 19004KM
  • No Caffeine
  • Toasty Flavor
  • Good For Anytime

Minoru Tanaka

田中実 From Hokkaido, Japan
Product Type Weight Dimensions
8 Tea Bags 3.4oz 5"W x 8"H x 2"D

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Description

Kuromame Mugicha En is a black soybean barley tea made from blending organic black soybeans and barley from Hokkaido. This caffeine-free herbal tea blend has a savory nutty flavor similar to coffee and can be enjoyed hot or cold. Black soybeans are known for anti-aging properties and Mugicha barley tea helps maintain good blood circulation, among other impressive health benefits.

This herbal tea is from Hokkaido, a region in Japan that’s famous for its agriculture. In short, this tea blend uses the high quality ingredients to ensure a flavorful and nutrient rich brew that is packed with antioxidants.

Kuromame Mugicha Steeping Instructions

  1. Heat fresh, filtered water until boiled.
  2. Pour water over the teabag in a pitcher.
  3. Steep for 5 minutes or until desired boldness. The teabag may be left in the pitcher longer for a bolder flavor.

For iced kuromamecha, simply pour hot water over the teabag and let it steep in the fridge overnight.

Origin: Hokkaido, Japan

More about Kuromame Black Soybean Tea >

More about Mugicha Barley Tea >

Additional information

Product Type

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