黒豆茶結
Kuromamecha Yui - Bulk
A caffeine-free black soybean tea in 1kg (2.2lbs), that has a savory aroma and nutty, sweet flavor that can be enjoyed hot or cold.
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At a Glance
Caffeine-free tea service feels more distinctive with this Hokkaido black soybean tea. Carefully roasted soybeans create a nourishing Japanese tea, with tender beans customers can enjoy after brewing.
Serve this black soybean tea hot or iced when your cafe, tea room, restaurant, or hospitality menu needs a caffeine-free option with more depth than standard herbal tea. The roasted soybean character brings wellness appeal and a memorable flavor story to your menu.
Flavor Profile
Aroma: ●●●○○
Umami: ●●●○○
Sweetness: ●●●●○
Astringency: ○○○○○
Additional Details
| Product Type | Weight | Dimensions |
| Kuromamecha Yui | 35.3 oz | 10"H x 3"W x 6"L |




黒豆茶の淹れ方
HOW TO BREW KUROMECHA
1 | Heat fresh, filtered water until boiled. Let cool very slightly — water close to 203°F (95°C) is ideal for bringing out the fragrance and flavor in Kuromamecha Yui.
2 | Pour water over the Kuromamecha.
3 | Steep for 5 minutes. This tea can be steeped up to 2 times and you can eat the beans afterward.