そば茶団らんセット
Sobacha Gathering Set
- Regular price
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$129.99 - Regular price
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- Sale price
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$129.99
Share the comfort of Sobacha Buckwheat tea with our Family Size and Tea Tin set. Save $27.49 with this bestselling bundle.
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At a Glance
The Sobacha Gathering Set brings together our bestselling Sobacha Aiji Family Size with a refillable Tea Tin, making it easy to share this comforting Japanese buckwheat tea at home. Naturally caffeine-free with a warm, nutty aroma, Sobacha is a soothing choice after meals, in the evening, or anytime you want a grounding cup to share.
Inspired by danran (団らん), the Japanese spirit of gathering together, this set is designed for everyday tea rituals, family moments, and thoughtful hosting. Refill the tin from the Family Size pouch and enjoy the simple comfort of roasted buckwheat tea, cup after cup.
Contents
The Sobacha Gathering Set includes everything you need to enjoy our bestselling Japanese buckwheat tea at home and refill your tin with ease.
- Sobacha Aiji (Family Size) 1kg
Our roasted Japanese buckwheat tea in a generous 1kg pouch, perfect for daily brewing, sharing, and refilling your tea tin. - Sobacha Aiji 120g Tin
A refillable tea tin filled with our comforting Sobacha Aiji, offering a beautiful way to store, serve, and enjoy this caffeine-free herbal tea.
Brew Guide
Use the amounts below as a guide—adjust to your taste preference.
- Loose Tea: 1 tablespoon
- Water: 8oz (1 cup)
- Water Temperature: 203°F (95°C)
- Steeping Time: 3-5 minutes (up to 2 times)
Meet the farmer
Tanaka Minoru
田中実From Hokkaido, Japan
Sourced from a family-run farm in Hokkaido, Japan, a prefecture known for maintaining top agricultural standards, grown and carefully crafted in small batches.
Additional Details
| Product Type | Weight | Dimensions |
| Sobacha Aiji (Family Size) - 1kg Loose Tea | 35.3 oz | 8"H x 4"W x 5"L |
| Sobacha Aiji - 120g Tin (Loose Tea) | 6.4 oz | 6"H x 3"D x 3"W |





そば茶の淹れ方
HOW TO BREW SOBACHA
1 | Heat fresh, filtered water until boiled. Recommended water temperature is 203°F (95°C), ideal for bringing out the fragrance and flavor in Sobacha.
2 | Pour water over the Sobacha Aiji Buckwheat Tea.
3 | Steep for 3-5 minutes. This tea can be steeped up to two times, and you can eat the spent kernels afterward.
冷やしそば茶の淹れ方
HOW TO BREW ICED SOBACHA
1 | In a Brew Bottle or pitcher, pour hot water close to 203°F (95°C) over the Sobacha.
2 | Steep in the fridge for 1 hour and enjoy!
Note: Iced Sobacha lasts in the fridge for 2-3 days.