This Kuromamecha black soybean tea uses the finest organic black soybeans from Hokkaido. This caffeine-free herbal tea has a savory aroma and nutty, sweet flavor that can be enjoyed hot or cold. Black soybeans are known for their anti-aging properties and impressive health benefits.
Hokkaido is a region in Japan that’s famous for producing flavorful soybeans. In fact, this tea uses only the roundest soybeans to ensure a nutrient-rich, flavorful brew. Generally, Kuromamecha brews a dark purple. This tea is packed with potassium, calcium, and iron. After drinking, you can eat the beans for an extra boost of fiber.
For iced Kuromamecha, simply pour hot water over the beans and let it steep in the fridge overnight. The tea will last in the fridge for 2-3 days.
Origin: Hokkaido, Japan
More about Kuromamecha Black Soybean Tea >
This Kuromamecha black soybean tea uses the finest organic black soybeans from Hokkaido. This caffeine-free herbal tea has a savory aroma and nutty, sweet flavor that can be enjoyed hot or cold. Black soybeans are known for their anti-aging properties and impressive health benefits.
Hokkaido is a region in Japan that’s famous for producing flavorful soybeans. In fact, this tea uses only the roundest soybeans to ensure a nutrient-rich, flavorful brew. Generally, Kuromamecha brews a dark purple. This tea is packed with potassium, calcium, and iron. After drinking, you can eat the beans for an extra boost of fiber.
For iced Kuromamecha, simply pour hot water over the beans and let it steep in the fridge overnight. The tea will last in the fridge for 2-3 days.
Origin: Hokkaido, Japan
More about Kuromamecha Black Soybean Tea >
SKU: 19001HK
Product Type | Weight | Dimensions |
150g Loose Tea (Airtight Tin) | 3.5oz | 6"H x 2.75"D |
60g Loose Tea (Resealable Pouch) | 2.11oz | 4"L x 1"W x 6"H |
This Kuromamecha black soybean tea uses the finest organic black soybeans from Hokkaido. This caffeine-free herbal tea has a savory aroma and nutty, sweet flavor that can be enjoyed hot or cold. Black soybeans are known for their anti-aging properties and impressive health benefits.
Hokkaido is a region in Japan that’s famous for producing flavorful soybeans. In fact, this tea uses only the roundest soybeans to ensure a nutrient-rich, flavorful brew. Generally, Kuromamecha brews a dark purple. This tea is packed with potassium, calcium, and iron. After drinking, you can eat the beans for an extra boost of fiber.
For iced Kuromamecha, simply pour hot water over the beans and let it steep in the fridge overnight. The tea will last in the fridge for 2-3 days.
Origin: Hokkaido, Japan
More about Kuromamecha Black Soybean Tea >
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Dave
(verified owner) Submitted on:I have never seen black soybeans as large and delicious as these! The quality is superb. I just put it in a mug, pour hot water and let the beans steep for 5 minutes. Brews a beautiful purple-ish color with a nice nutty and sweet taste. I enjoy eating the beans afterwards as a snack. Highly recommend!
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