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黒の片口抹茶碗

Black Spouted Matcha Bowl - Case


Beautifully weighted and easy to hold, this black spouted matcha bowl is designed for steady whisking and a graceful, mess-free pour into every cup.

Size

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At a Glance

For customers building a refined tea ritual at home, this handcrafted spouted matcha bowl creates immediate shelf appeal. Matte black ceramic, a subtle bronze sheen, tall sides, and a built-in spout support smooth whisking and clean pouring for lattes, iced matcha, and traditional preparation.

For your retail shelf, this bowl works as a natural companion to matcha tins, bamboo whisks, and starter sets. Handmade glaze variation gives each piece artisanal character, helping your store offer a giftable tool that feels premium rather than generic.

Details

  • Matte ceramic
  • Built-in spout for easy, mess-free pouring
  • Unique glaze pooling with “natural ash” markings
  • Holds approx. 500 mL

Care Instructions

After use, wash with warm water and wipe dry. Soap is not necessary as this can leave odors. For quick spot cleaning, wipe with a wet towel. Do not use it in the microwave or dishwasher.

Additional Details
Product Type Weight Dimensions
Black Spouted Matcha Bowl Case (16): 307 oz 13"H x 13"W x 19"L
Black Spouted Matcha Bowl Sample (1): 18 oz 3"H x 2"W x 5.5"L
Senbird black spouted matcha bowl chawan front view - handcrafted Japanese green tea ceremony bowl
Senbird black spouted matcha green tea bowl top-side angle showing wide rim and pouring spout
Senbird black spouted matcha green tea bowl top view showing interior glazing for matcha preparation
Senbird black spouted matcha green tea bowl with freshly whisked matcha inside - ready to pour
Senbird black spouted matcha green tea bowl top view with vibrant green whisked matcha inside

抹茶碗の紹介

BLACK SPOUTED MATCHA BOWL

Designed for smooth whisking and an easy pour, this black spouted matcha bowl brings preparation and serving into one piece.

1 | Add sifted matcha and hot water, then whisk directly in the bowl.

2 | The broad base and tall sides help support a steady whisking motion.

3 | Use the spout to pour matcha cleanly into your cup, latte glass, or serving bowl.

薄茶抹茶の淹れ方

HOW TO PREPARE USUCHA MATCHA

1 | Pour freshly boiled water into a cup to cool down. You can also use a yuzamashi water cooler.

2 | Add 1 teaspoon or 2 bamboo scoops (chashaku) of matcha (~2g) into a matcha bowl. We recommend sifting to remove any clumps.

3 | Pour 70ml (2.46fl oz) of hot water over the matcha. Recommended water temperature for Matcha is 176°F (80°C).

4 | Whisk the matcha with a bamboo whisk (chasen) in a "W" motion until a rich foam covers the top. Sip and enjoy immediately.