Cherry Wood Tea Scoop (Tsp)
- Regular price
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$9.99 - Regular price
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- Sale price
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$9.99
A chasaji tea scoop made with hand-selected cherry blossom tree barks, each unique in the design and texture.
At a Glance
Handmade from hand-picked cherry blossom bark, the Cherry Wood Tea Scoop, or Chasaji showcases unique wood designs and textures. This traditional Kabazaiku craft uses bark from cherry trees exposed to strong winds and snow, ensuring durability and quality.
Ideal for measuring tea, this scoop holds approximately one tablespoon of tea leaves. Each piece reflects the distinctive characteristics of the cherry bark used.
Details
- Made from hand-picked cherry blossom bark
- Measures approximately one teaspoon
- Handmade, with unique wood design and texture
- Lightweight yet durable
Origin
Crafted in Aichi, Japan, using eco-friendly, traditional methods—Kabazaiku. Artisans carefully gather the bark, ensuring sustainable regrowth. This labor-intensive process ensures each piece is unique and of high quality, preserving the art of Japanese woodcraft.
Care Instructions
- To clean, gently wipe with a wet cloth
- Avoid peeling by keeping away from water and do not leave in highly humid conditions for an extended time
- Prevent distortion, cracks and color deterioration by avoiding direct sunlight
- Do not leave in hot or cold water
- Not dishwasher safe
Weight and Dimension
Product Type | Weight | Dimensions |
Cherry Wood Tea Scoop (Tsp) | 1oz | 3.5"L x 2"W x 0.5"H |
鉄瓶を使った煎茶の淹れ方
HOW TO BREW SENCHA WITH A TETSUBIN
Step 1 Fill tetsubin with fresh, filtered water. Place directly on the stove to boil.
Step 2 Pour water into cups to warm the cup and cool down the water. You can also use a yuzamashi water cooler.
Step 3 Pour water over tea leaves. Recommended water temperature for this Sencha is 176°F (80°C). It typically takes 1 minute to cool to ideal temperature. The flavor will be lighter and sweeter when brewed at lower water temperatures such as 158°F (70°C). Try different brew times and temperatures to find your preference.
Step 4 Steep for 1-2 minutes. All of our teas can be steeped up to 3 times.