Iwaikuro Black Soybean Tea
Organically Grown
Powerhouse of nutrients
This Kuromamecha Yui is made from a distinct variety of black soybeans known for their color and antioxidant levels. Loved for its smoky, sweet flavor, Organic Black Soybean Tea is packed with protein and fiber, a nutritious addition to any diet.
Our tea is JAS-certified organic, ensuring a pure brew free from GMOs, sugars, preservatives, and fillers. Grown without chemicals or pesticides and rigorously tested for purity and metals, it represents the zenith of natural, clean tea cultivation. Savor the authentic, full-bodied flavor with every sip.
Kuromamecha Yui is a good source of fiber with a wealth of nutrients, including potassium, calcium, and iron. A natural wellness booster, black soybean tea is known for supporting skin health, hormonal balance, and metabolism. Savor the sweet nutty flavors in every nutrient-rich brew.
IWAIKURO BLACK SOYBEAN TEA
This Kuromamecha is made from a distinct variety of black soybeans known for their color and antioxidant levels. Loved for its smoky, sweet flavor, Black Soybean Tea is packed with protein and fiber, a nutritious addition to any diet.
ORGANICALLY GROWN
Our tea is JAS-certified organic, ensuring a pure brew free from GMOs, sugars, preservatives, and fillers. Grown without chemicals or pesticides and rigorously tested for purity and metals, it represents the zenith of natural, clean tea cultivation. Savor the authentic, full-bodied flavor with every sip.
POWERHOUSE OF NUTRIENTS
Kuromamecha is a good source of fiber with a wealth of nutrients, including potassium, calcium, and iron. A natural wellness booster, black soybean tea is known for supporting skin health, hormonal balance, and metabolism. Savor the sweet nutty flavors in every nutrient-rich brew.
黒豆茶の淹れ方
HOW TO BREW Kuromamecha
1 | Heat fresh, filtered water until boiled. Let cool very slightly — water close to 203°F (95°C) is ideal for bringing out the fragrance and flavor in Kuromamecha Yui.
2 | Pour water over the Kuromamecha.
3 | Steep for 5 minutes. This tea can be steeped up to 2 times and you can eat the beans afterward.