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抹茶入り煎茶姫

Sencha with Matcha Hime

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$24.99
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$24.99
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A deep-steamed green tea blended with organic matcha, with a refreshing natural sweetness and umami.

Product Type
BUY ON AMAZON
At a Glance

Sencha with Matcha Hime uses organic tea leaves picked at the beginning of the summer after absorbing a good amount of sunlight during the spring months. This is a deep steamed sencha green tea blended with organic ceremonial matcha from Uji, Kyoto, which has a long history of producing the finest quality matcha. This sencha blend is energizing and vegetal, brewing a vibrant green hue. The natural sweetness and umami of Sencha with Matcha Hime is refreshing for cold brew too. 

Meet the farmer
HIROSHI SATO-image

HIROSHI SATO

佐藤弘

From Kyoto, Japan

Additional Details
Product Type Weight Dimensions
100g Tin (Loose Tea) 5.7oz 6"H x 3"D x 3"W
100g Tin Refill (Loose Tea) 3.9oz 6"H x 3"D x 1"W
Sencha with Matcha Hime
Sencha with Matcha Hime refill in a bowl
Sencha with Matcha Hime liquid
Sencha with Matcha Hime with a packet
Sencha with Matcha Hime in a bottle

  • Classic Japanese Green Tea

  • Organically Grown

  • Rich in antioxidants

Sencha, celebrated for its sweet and astringent harmony, is a cornerstone of Japanese green tea. Sun-grown and steamed to perfection, it boasts a lush green color and a grassy, invigorating taste. This tea, rich in antioxidants, is a staple in Japan's tea rituals, showcasing a blend of natural grace and artisanal tradition.

Our tea is JAS-certified organic, ensuring a pure brew free from GMOs, sugars, preservatives, and fillers. Grown without chemicals or pesticides and rigorously tested for purity and metals, it represents the zenith of natural, clean tea cultivation. Savor the authentic, full-bodied flavor with every sip.

Sencha, a natural source of potent antioxidants like catechins, offers a healthful boost with each cup. These antioxidants are known to aid in cellular protection and overall wellness. Savor Sencha as a refreshing, nutrient-rich addition to your daily routine.

  • CLASSIC JAPANESE GREEN TEA

    Sencha, celebrated for its sweet and astringent harmony, is a cornerstone of Japanese green tea. Sun-grown and steamed to perfection, it boasts a lush green color and a grassy, invigorating taste. This tea, rich in antioxidants, is a staple in Japan's tea rituals, showcasing a blend of natural grace and artisanal tradition.

  • Organically Grown

    Our tea is JAS-certified organic, ensuring a pure brew free from GMOs, sugars, preservatives, and fillers. Grown without chemicals or pesticides and rigorously tested for purity and metals, it represents the zenith of natural, clean tea cultivation. Savor the authentic, full-bodied flavor with every sip.

  • RICH IN ANTIOXIDANTS

    Sencha, a natural source of potent antioxidants like catechins, offers a healthful boost with each cup. These antioxidants are known to aid in cellular protection and overall wellness. Savor Sencha as a refreshing, nutrient-rich addition to your daily routine.

煎茶の淹れ方

HOW TO BREW SENCHA

1 | Heat fresh, filtered water until boiled.

2 | Pour water into cups to warm the cup and cool down the water. You can also use a yuzamashi water cooler.

Recommended water temperature for Sencha is 176°F (80°C). The flavor will be lighter and sweeter when brewed at lower water temperatures such as 158°F (70°C). Try different brew times and temperatures to find your preference.

3 | When it reaches your desired temperature, pour water over the tea leaves. Steep for 1-1.5 minutes. This tea can be steeped up to 3 times.