• Gyokuro Kotobuki
  • Gyokuro Kotobuki
  • Gyokuro Kotobuki
  • Gyokuro Kotobuki
  • Gyokuro Kotobuki
1 4

玉露寿

Gyokuro Kotobuki

$39.99
$39.99
Shipping calculated at checkout.

A premium gyokuro from Kyoto with a rich jade color, bold umami, and a smooth, refined character perfect for mindful tea rituals.

Product Type
At a Glance
High Caffeine
Umami Flavor
Good For Mornings
Kyoto, Japan

Kotobuki is a premium gyokuro made from carefully shaded tea leaves grown in Kyoto, where the plants are covered for 20 days before harvest. This traditional shading technique deepens the tea’s vibrant jade color, enhances its concentrated umami, and elevates its natural sweetness for a bold yet refined brew.

The name Kotobuki (寿), meaning “long life” or “celebration,” reflects the tea’s treasured nature. With notes of bold umami, grassy vibrancy, and a clean, savory finish, each sip feels lively, rich, and invigorating. Naturally higher in caffeine and theanine, Gyokuro Kotobuki is perfect for mindful tea sessions, moments of focus, or special occasions.
Flavor Profile

Cultivar: Asatsuyu
Aroma: ●●●●●
Umami: ●●●●○
Sweetness: ●●●●●
Astringency: ●○○○○
Brew Guide

Use the amounts below as a guide—adjust to your taste preference.

  • Tea Leaves: 1 teaspoon (4g)
  • Water: 1 cup (8oz)
  • Water Temperature: 122°F (50°C)-140°F(60°C)
  • Steeping Time: 2 minutes (up to 3 times)
Health Benefits

  • Rich in L-theanine, antioxidants
  • Naturally high in caffeine.
  • Enhances focus and boosts immunity.
  • Promotes stress relief and relaxation.
  • Offers a balanced and invigorating wellness experience.
Meet the farmer
HIROSHI SATO-image

HIROSHI SATO

佐藤弘

From Kyoto, Japan

Sourced from a family-run farm in Kyoto, Japan—a prefecture that boasts producing some of the most high-quality, distinct Gyokuro—grown and carefully crafted in small batches.
Additional Details
Product Type Weight Dimensions
50g Tin (Loose Tea) 4 oz 3"H x 3"D x 3"W
50g Tin Refill (Loose Tea) 2.2 oz 3"H x 3"D x 1"W
Gyokuro Kotobuki
Gyokuro Kotobuki
Gyokuro Kotobuki
Gyokuro Kotobuki
Gyokuro Kotobuki

玉露の淹れ方

HOW TO BREW GYOKURO

1 | Heat fresh, filtered water until boiled.

2 | Pour water into cups to warm the cup and cool down the water. You can also use a yuzamashi water cooler.

3 | Pour water over the tea leaves.

Recommended water temperature for Gyokuro is 122°F (50°C)-140°F (60°C). Try different brew times and temperatures to find your preference.

4 | Steep for 1.5-3 minutes. All of our teas can be steeped up to 3 times.

氷出汁

ICE BREW - KOORIDASHI GYOKURO

1 | Put the tea leaves in a kyusu or teapot (with a capacity of 500-700ml) without a tea strainer and spread thinly for easy extraction. 

*Using a tea strainer is not recommended, as the extracted tea may get lukewarm over time at room temperature. If you would like to use a tea strainer, we would encourage you to leave the ice to melt in the fridge overnight.

2 | Put the ice directly on top of the tea leaves. We recommend using ice made from filtered water or mineral water for a more delicious flavor.

3 | Leave the teapot at room temperature for 4 to 5 hours or leave it in the fridge overnight. After the ice melts, shake it gently to even out the tea extract. Pour into the cup(s). Enjoy the beautiful green color and wonderful umami flavor!

Customer Reviews

Based on 16 reviews
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h
hornedmelon
Perfect

Why did you pick this product vs others?:
Best-tasting Gyokuro on amazon. I like to cold-brew it, especially since it's summer. Can be re-steeped many times. Definitely a splurge purchase and not something I can drink every day, but it's worth it if you can afford it.

G
Gutchie
Healing vibes

This is good stuff I've always wanted a good brand of green tea and I found it after watching Dr. Ekberg's video on YouTube.....

j
jose Roberto A. de souza
Solid green tea

Really good green tea. Has just the right amount of flavor!

C
Chris
Amazing teas

I love, love, love all three Gyokuro teas. Which is my favorite? Whichever one I'm drinking on any given day. But maybe, Mikado is at the top of the list. Smooth delicate layered flavors with no astringency. Each morning I carefully brew the tea, bringing a cup to my wife who's still in bed. That's been our ritual for years. (We also enjoy the Sencha with Matcha). The customer care is fabulous as well. With each order, a hand written note is enclosed thanking me for supporting this small family business. I so appreciate this graciousness.

J
Jonathan

Incredible quality, taste is wonderful. This is the real deal. I will be coming back to Senbird’s Gyokuro over and over.

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