Elevate your matcha lattes with this glass bowl, designed for smooth whisking and easy, mess-free pouring.
Couldn't load pickup availability
At a Glance
Borosilicate Glass
Handcrafted
Lead Free
Handcrafted from durable borosilicate glass, this modern matcha bowl (chawan) is designed for smooth whisking and effortless pouring. Its tall sides and wide base allow your bamboo whisk (chasen) to move freely, while the clear glass lets you enjoy the vibrant green of your matcha as it comes to life.
The built-in spout makes it easy to transfer your whisked matcha into a cup—perfect for daily lattes or casual rituals. Lightweight, comfortable to hold, and easy to clean, it’s a go-to bowl for matcha enthusiasts.
Details
Made of Borosilicate Glass, high temperature resistance at -4°F to 302°F
Has transparent glass walls
Features a convenient spout
Holds 450ml
Care Instructions
After use, wash with warm water and wipe dry. Soap is not necessary as this can leave odors. For quick spot cleaning, wipe with a wet towel. Do not use it in the microwave or dishwasher.
Weight and Dimension
Product Type
Weight
Dimensions
Matcha Bowl
8.9oz
5"L x 5"W x 3.5"H
薄茶抹茶の淹れ方
HOW TO PREPARE USUCHA MATCHA
1 | Pour freshly boiled water into a cup to cool down the water. You can also use a yuzamashi water cooler.
2 | Add 1 teaspoon or 2 chashaku spoons of matcha (~2g) into the chawan matcha bowl. We recommend sifting matcha to remove any clumps.
3 | Pour 70ml (2.46fl oz) of hot water over the matcha. Recommended water temperature for Matcha is 176°F (80°C).
4 | Whisk the matcha with a Chasen bamboo whisk in a "W" motion until a rich foam covers the top.
濃茶抹茶の作り方
HOW TO PREPARE KOICHA MATCHA
1 | Add 2 teaspoons or 4 chashaku spoons of matcha (~4g) into the chawan matcha bowl. We recommend sifting matcha to remove any clumps.
2 | Pour 50ml (1.76fl oz) of hot water over the matcha. Recommended water temperature for Matcha is 176°F (80°C).
3 | Whisk the matcha with gentle rotations with a Chasen bamboo whisk. Unlike Usucha, Koicha will not have rich foam on top.