• stainless_steel_matcha_spoon_precision_spoon_matcha_scoop_wth_long_handle
  • stainless_steel_matcha_spoon_precision_spoon_matcha_scoop_with_long_handle
  • stainless_steel_matcha_spoon_precision_spoon_matcha_scoop_with_long_handle
  • stainless_steel_matcha_spoon_precision_spoon_matcha_scoop_with_long_handle_scooping_matcha_powder
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ステンレス製抹茶スプーン

Stainless Steel Matcha Spoon

$9.99
$9.99
Shipping calculated at checkout.

A stainless steel matcha spoon engineered for both precision and durability to measure one teaspoon of matcha.
At a Glance
Made of Stainless Steel
Handcrafted

This stainless steel matcha spoon is designed to measure a perfect teaspoon of matcha (~2g) with precision and ease. Crafted from high-quality stainless steel, it combines durability with a sleek design. The long handle ensures effortless reach into your tea tin or canister, making it ideal for mess-free measuring. 

A must-have tool for any matcha enthusiasts, and a versatile addition to your kitchen and tea tools.
Details
  • Conveniently measures 2g of matcha per scoop
  • Made of durable, high-quality stainless steel
  • 4" L handle
Care Instructions

Simply rinse under water to wash. Dishwasher safe.
Weight and Dimension
Product Type Weight Dimensions
Stainless Steel Matcha Spoon 0.9oz 4.5"L x 0.5"W x 0.25"H
stainless_steel_matcha_spoon_precision_spoon_matcha_scoop_wth_long_handle
stainless_steel_matcha_spoon_precision_spoon_matcha_scoop_with_long_handle
stainless_steel_matcha_spoon_precision_spoon_matcha_scoop_with_long_handle
stainless_steel_matcha_spoon_precision_spoon_matcha_scoop_with_long_handle_scooping_matcha_powder

薄茶抹茶の淹れ方

HOW TO PREPARE USUCHA MATCHA

1 | Pour freshly boiled water into a cup to cool down the water. You can also use a yuzamashi water cooler.

2 | Add 1 teaspoon or 2 chashaku spoons of matcha (~2g) into the chawan matcha bowl. We recommend sifting matcha to remove any clumps.

3 | Pour 70ml (2.46fl oz) of hot water over the matcha. Recommended water temperature for Matcha is 176°F (80°C).

4 | Whisk the matcha with a Chasen bamboo whisk in a "W" motion until a rich foam covers the top.

濃茶抹茶の作り方

HOW TO PREPARE KOICHA MATCHA

1 | Add 2 teaspoons or 4 chashaku spoons of matcha (~4g) into the chawan matcha bowl. We recommend sifting matcha to remove any clumps.

2 | Pour 50ml (1.76fl oz) of hot water over the matcha. Recommended water temperature for Matcha is 176°F (80°C).

3 | Whisk the matcha with gentle rotations with a Chasen bamboo whisk. Unlike Usucha, Koicha will not have rich foam on top.

Customer Reviews

Based on 4 reviews
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Y
Yana

Perfect all around!! I really don’t like the wooden spoons that go with every single matcha set, so I was looking for a minimalistic metal one. And this one is perfect!! I truly recommend 🫶🏻🫶🏻

R
Richard Gomez

Very handy tool for matcha making.

l
liliheart
Morning hojicha lattes made easy

I always start my morning with a latte, and this makes measuring my tea powders a breeze. I use this spoon to get the perfect amount of tea powder for my hojicha lattes every morning. I also use it for my matcha too!

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S
SARA

Everything perfect, happy with my purchase 😊