8 Delicious Ways to Eat Leftover Kuromame Black Soybeans After Brewing At Senbird, we believe in cherishing every part of the tea ritual, and that includes what’s left after brewing a cup of tea. After brewing a warm, grounding cup of...
Hara Hachi Bu: A Japanese Wellness Practice for Mindful Eating and Tea Drinking In a culture that often encourages more—more productivity, more indulgence, more speed—Hara Hachi Bu offers a gentle invitation to choose less, with intention. This Okinawan expression, meaning “eat until you...
Hojicha Powder vs. Hojicha Loose Leaf: Discovering the Differences in Taste, Texture, and Use Hojicha, the beloved roasted green tea from Japan, is known for its comforting aroma, low caffeine content, and gentle, toasty flavor. At Senbird, we offer two pure and distinct forms...
A Toasty Twist: Sobacha Vanilla Ice Cream Recipe Sobacha, or roasted buckwheat tea, is loved not only for its comforting aroma and nutty flavor but also for its versatility in the kitchen. In this recipe, we’re bringing the...
7 Health Benefits of Wakoucha Japanese Black Tea When most people think of Japanese tea, green teas like sencha or matcha often take center stage. But Japan is also home to a rare and refined black tea called...
Nutrition Facts of Matcha: A Deep Dive into the Green Superfood Matcha has captivated the world with its vibrant color, calming rituals, and powerful health benefits. But what truly sets matcha apart from other green teas is its incredible nutritional value....
Fluffy Matcha Pancakes Recipe There’s something special about starting the day with a moment of calm, and what better way to do so than with a stack of fluffy matcha pancakes? Infused with the...
Sustainable Japanese Tea: How It’s Grown, Sourced, and Shared Sustainability is more than a practice in Japanese tea—it’s a tradition. From the way leaves are cultivated on family farms to how each cup is brewed and savored, Japanese tea...
5 Easy Tips on How to Clean a Matcha Whisk for Long-Lasting Use A matcha whisk, or chasen, is an essential tool for making traditional matcha. Properly cleaning and maintaining your bamboo whisk ensures it lasts longer, prevents mold, and keeps your matcha...
Gyokuro vs. Sencha: What’s the Difference? Explore the differences between Gyokuro vs. Sencha. Discover unique flavors and cultivation methods of these Japanese green teas.
6 Tips on Mindful Tea Drinking In the rush of daily life, finding a moment of stillness can often feel like a luxury. However, practicing mindfulness can make it easier to create moments of calm and...
How to Make a Simple Hojicha Tiramisu: Easy Recipe Tiramisu is a timeless dessert, but with hojicha powder, you can give it a distinctly Japanese twist. Made from finely ground roasted green tea leaves, hojicha powder infuses this tiramisu...
7 Best Japanese Teas for Immune System Support Japanese teas have been trusted for centuries as a natural way to support immune systems. From antioxidant-rich green teas to herbal varieties, these teas offer a simple and soothing way...
Hojicha Swiss Roll with Chocolate Cream Recipe This Hojicha Swiss Roll Recipe combines the rich, smoky flavor of roasted Hojicha with a creamy chocolate filling, making it the perfect treat for tea time or special occasions. Hojicha,...
5 Ways to Brew Loose Leaf Tea Without an Infuser The world of tea becomes so much more vast once you begin to consider loose leaf tea options. Having a cup of loose leaf tea for the first time can...
Sencha Green Tea for Detox and Cleansing Looking for a natural way to detox and embrace a healthier lifestyle? Drinking tea is a simple yet powerful way to support your body’s wellness while offering moments of calm...
Chocolate Cream Cheese Hojicha Cookies Recipe Discover the rich, comforting taste of Chocolate Cream Cheese Hojicha Cookies made with premium hojicha powder. The roasted green tea adds warm, nutty notes that pair beautifully with a decadent...
How to Brew Sobacha: Get the Perfect Cup Step into the toasty and nutty world of sobacha (そば茶), also known as roasted buckwheat tea—a popular caffeine-free drink enjoyed in Japan. Made from roasted buckwheat grains, leaves, or flowers,...
Matcha Sake Cocktail Recipe If you’re searching for a fun yet simple sake spritz recipe to elevate your next gathering, look no further. We have just the thing—our vibrant and refreshing matcha sake cocktail....
5 Health Benefits of Genmaicha Brown Rice Tea Genmaicha, often referred to as "brown rice tea," is a unique blend of green tea leaves and roasted brown rice. But what if you're looking for a caffeine-free Genmaicha? Introducing...
Everything You Need to Know About Hojicha Roasted Green Tea Hojicha roasted green tea is an incredibly fragrant green tea that offers a unique tasting experience with its soothing, earthy aroma and light-bodied, toasty flavor. Known for its distinct roasted...
How to Make Black Soybean Tea or Kuromamecha Kuromamecha, or black soybean tea, provides a unique and comforting experience with its rich, roasted, and nutty flavor. Furthermore, it is naturally caffeine-free, making it an ideal choice for anyone...
Sencha Tea vs Matcha: What's the Difference? Green tea has long been celebrated for its numerous health benefits and unique flavors. Among the many varieties, sencha and matcha stand out as two of the most popular types...
4 Benefits of Drinking Hot Tea in Summer Summer brings along an air of fun and excitement being outdoors, but also reminds you of the importance of staying hydrated. It may seem counterintuitive to reach for a cup of...
Cold Whisk Matcha Recipe No hot water available for your matcha? Try cold whisk matcha instead! By blending matcha powder with cold milk, it creates a smooth and rich beverage that is ideal for warmer temperatures....
How to Brew Gyokuro Green Tea As the world slowly wakes up, there is a serene moment perfect for enjoying a cup of gyokuro green tea. This premium Japanese green tea is recognizable by its rich...
How to Brew Mugicha Roasted Barley Tea Mugicha (麦茶) is a roasted barley Japanese tea celebrated for its refreshing taste and health benefits. Commonly made from Roukujou barley kernels–which contain a low amount of gluten–this herbal tea...
Teas That Help With Allergies: 3 Japanese Teas to Soothe Your Symptoms Here is a list of 3 of our teas from our Senbird Tea collection to help alleviate seasonal allergy symptoms.
How to Cold Brew Tea: 3 Cold Brew Tea Recipes As the sun climbs higher and the days grow longer, summer invites us to cool down by any means necessary. Our favorite break from the heat is a cup of...
Matcha vs Coffee: Choosing Your Best Morning Drink Many of us rely on a cup of coffee to kickstart our mornings, but an increasing number of people are turning to matcha over coffee for a cleaner and more...
6 Benefits of Using a Tea Infuser to Brew Loose-Leaf Tea What is a tea infuser used for? For those transitioning from tea bags, the process of brewing loose-leaf teas can be daunting. The right tools, however, make this process approachable...
Ceremonial Matcha vs. Culinary Matcha: Understanding the Difference A tea once reserved for traditional ceremonies in Japan, matcha is now enjoyed in all types of food and drink, from desserts to cocktails. The popularity of this unique green tea...
A Matcha Green Tea Cheesecake Recipe Worth Celebrating Bring a touch of joy to any gathering with a traditional twist on a classic dessert with this Matcha Green Tea Cheesecake.
10 Inspirational Japanese Tea Quotes for Mindful Living In our fast-paced world, finding moments of tranquility and mindfulness can often prove challenging. However, Japanese tea culture offers a peaceful sanctuary steeped in tradition, philosophy, and mindfulness. This culture...
5 Unique Matcha Green Tea Drink Recipes to Try Matcha, a vibrant green tea powder packed with antioxidants and natural energy-boosting properties, has become a favorite for tea lovers and health-conscious individuals alike. Beyond its well-known benefits, matcha’s rich,...
Matcha Lemonade Recipe Looking to add a refreshing twist to your traditional lemonade? Consider incorporating our Matcha Green Tea Powder! Our Matcha Lemonade recipe combines the zest of lemons with the earthy notes of...
A Simple Matcha Banana Bread Recipe Looking to give your traditional banana bread recipe a creative twist? Then try including our Matcha Otome Powder! This recipe combines the comforting familiarity of banana bread is combined with...
8 Essential Tea Making Tools for Every Tea Lover Tea, which is consumed more than any other beverage in the world (second only to water), is more than just a beverage. It can be a way of life, symbolizing...
What to Do with Empty Tea Tins: 10 DIY Tea Tin Recycling Ideas Tea tins are a popular option for storing and transporting tea, especially because they keep your tea fresh for longer. But once the tea is gone, what to do with...
6 Best Teas for a Sore Throat As allergy season approaches, many of us experience throat irritation, dryness, or soreness. A sore throat can make it difficult to talk, swallow, or even breathe comfortably. While there are...
10 Unique Varieties: A Guide to Japanese Teas Japanese tea culture goes back to the 9th century. 815 CE is when it was first recorded that people in Japan drank tea. Today, Japanese tea is known for its...
Hojicha Latte Recipe Need a comforting drink to enjoy at any time of the day? A homemade hojicha tea latte may be the perfect drink for you! In Japan and other countries around...
A Guide to Hojicha Roasted Green Tea: Different Types, Benefits, and How to Brew Welcome to our Guide to Hojicha Tea! Whether you're exploring the different types of hojicha or learning how to make hojicha at home, you've come to the right place. Hojicha...
How to Make Matcha With A Bamboo Whisk From the quality of your matcha powder to the teaware you use, making matcha with a bamboo whisk ensures a smooth, clump-free experience. This traditional method, deeply rooted in the...
Green Tea in Chinese Medicine Green tea hasn’t always been just for drinking for enjoyment. It has a vast history of many uses. Made from the leaves of the Camellia sinensis, green tea has not...
The Meaning of Ichigo Ichie: Making the Most of Every Moment Ichigo Ichie is a Japanese proverb with many translations. Literally, it means “one time, one meeting”, but can be translated as “one lifetime, one encounter” or even “in this moment,...
Japanese Soba Salad Dressing Recipe If you're a fan of Japanese sesame salad dressing, then you'll definitely love our nutty and creamy soba buckwheat salad dressing recipe made with Sobacha buckwheat tea! This soba buckwheat...
How Japanese Matcha Green Tea Powder is Made Matcha is a finely ground green tea powder made from shade-grown Camellia sinensis tea leaves, specifically tencha (碾茶). Unlike other teas such as black, white, oolong, and even other types...
How to Use Green Tea for Plants: 3 Eco-Friendly Gardening Tips Drinking a daily cup of green tea can inspire mindfulness in many ways—whether it’s encouraging us to slow down and savor the present moment or be more conscious of the...
Tetsubin Teapot: A History of the Japanese Iron Kettle While the tetsubin teapot (鉄瓶, which means ‘iron kettle’) is a common tool mentioned by Japanese tea lovers, you may be unfamiliar with its history or the appeal of using one...
12 Recipes with Green Tea for Delicious Meals and Desserts Any green tea lover would agree that not only is green tea a healthy and delicious beverage, it is also the perfect addition to many foods and dessert recipes! After...
Strawberry Cream Matcha Shortbread Bars Recipe Matcha is versatile in many recipes and is a perfect pair with anything creamy. You may have heard of Strawberry Shortbread bars-- but for a delightful twist, try this Strawberry...
Cocktail: Matcha Gin Tonic Recipe There are few things better than a refreshing twist on a beloved classic, and one of our favorites is a Matcha Gin Tonic. This drink takes the vibrant flavors of gin and...
Hojicha Mochi Brownies Recipe Our friend Fay @bentographer brings us her delightful Hojicha Mochi Brownies recipe, made with our fragrant, toasty Hojicha Powder. These brownies are a wonderfully unique treat — chewy, chocolatey, and...
4 Health Benefits of Mugicha Barley Tea Mugicha (麦茶) is a Japanese herbal tea made from roasted barley that is delicious both hot or cold. This non-caffeinated barley tea is a staple in many east Asian countries...
Furikake Rice Seasoning Recipe: How To Make Furikake With Used Green Tea Leaves Do you sometimes crave an extra something to compliment a plain bowl of rice? In this case, try our Furikake rice seasoning recipe! Our recipe below offers a creative and...
How To Make Kooridashi Ice Gyokuro Cold Brew Kooridashi Ice Cold Brewed Gyokuro introduces a fun brewing technique that brings a new experience in iced Japanese gyokuro shade-grown tea preparation. Notably, the taste of the tea will vary...
Meditate With Tea Podcast (Episode 3): How to Meditate with Mantra At Senbird, we want to inspire more moments of reflection and gratitude for a healthy and happy lifestyle. Just in time for March Mindfulness month, we are excited to bring...
Meditate With Tea Podcast (Episode 2): Tea Meditation At Senbird, we want to inspire more moments of reflection and gratitude for a healthy and happy lifestyle. Just in time for March Mindfulness month, we are excited to bring...
Meditate With Tea Podcast (Episode 1): Belly Breathing Meditation At Senbird, we want to inspire more moments of reflection and gratitude for a healthy and happy lifestyle. Just in time for March Mindfulness month, we are excited to bring...
Recipe: Matcha Cupcakes with Matcha Cream Cheese Frosting Treat yourself or your friends and family with this simple and delicious matcha green tea cupcakes recipe! Moreover, they are the perfect baking project for an afternoon snack or dessert....
Ochazuke Green Tea Over Rice Recipe Ochazuke (お茶漬け), or "green tea over rice" is a Japanese comfort food consisting of steamed rice submerged into a broth or green tea. Ever since, it has been a favorite...
7 Healthy Caffeine-Free Herbal Teas For Natural Detox Herbal teas, or tisanes, have been enjoyed for centuries, and it’s not surprising that the refreshing, caffeine-free beverage continues to be a daily ritual for many tea lovers. Recent studies have shown...
Milk Glazed Matcha Shortbread Cookies Recipe If you are an avid lover of matcha like us at Senbird, then these green tea matcha shortbread cookies recipe are sure to be your next favorite thing since it's...
Recipe: Hojicha Bubble Tea Bubble milk tea, also known as boba, originates from Taiwan but has since grown in popularity all around the world. While there are many different versions, we recreated our own...
Tea Meditation: How to Practice Meditation with Tea Tea has traditionally played a pivotal role in the monastic life of Japan for centuries. This practice blends the art of tea preparation with meditation, allowing practitioners to cultivate mindfulness...
Apple Pie Matcha Overnight Oats Recipe Re-create the delicious aroma and taste of an apple pie with a dash of matcha powder for an extra pick-me-up to start your morning! Our Healthy Matcha Oatmeal, Apple Pie...
Matcha Caffeine Content vs Coffee How does matcha caffeine content compared to coffee? It’s important to understand how caffeine affects the body. Caffeine, a naturally occurring compound that’s found in around 60 types of plants including...
3 Healthy and Caffeine Free Japanese Herbal Tea Numerous studies have proven that Japanese herbal tea offers various health benefits, including reducing the risk of heart disease, aiding in weight loss, protecting bones, and providing numerous antioxidants. There...
Kyusu Teapot Guide: How to Use a Japanese Teapot to Brew Green Tea A kyusu teapot is an essential tool for brewing authentic Japanese green tea, designed to bring out the delicate flavors and aromas unique to these teas. As a result, it...
How to Make Matcha Without a Whisk: 3 Easy Methods Matcha green tea is a powerhouse of antioxidants. Made from stone-ground first-pick tea buds of the spring season, matcha green tea comes in a powder form and can’t be steeped...
How to Brew the Perfect Cup of Sencha Green Tea Sencha is Japan’s most popular green tea, prized for its fresh, grassy aroma and smooth umami flavor. Whether you're a tea enthusiast or a beginner, learning how to brew sencha...
Strawberry Green Tea Matcha Jam Recipe (No Pectin or Gelatin) Who would have guessed that matcha infused strawberry jam would be so delicious? With this homemade jam recipe, you only need four simple ingredients -- no need for pectin, gelatin,...
Honey and Matcha Milk Bread Recipe Impress your friends and family with this soft and fluffy, healthy Matcha Milk Bread! Not only is it a photogenic piece of art you won't be able to stop taking...
8 Health Benefits of Hojicha Roasted Green Tea With its fragrant aroma and nutty, toasty flavor, hojicha roasted green tea (also known as houjicha) is a popular tea with plenty of health benefits. In Japan, hojicha’s popularity stems...
Matcha Bubble Milk Tea Recipe Treat yourself to a creamy and energizing Matcha bubble tea! While similar to your favorite matcha latte recipe, this one has the addition of chewy and delicious tapioca. Experiment with this...
Hojicha Milk And Honey Bread Recipe What's better than soft and fluffy bread? Of course, soft and fluffy sweet hojicha milk and honey bread! Using milk and honey, each slice is filled with a nutty aroma...
Does Japanese Green Tea Have Caffeine? A Guide to Caffeine in Japanese Teas Japanese green teas are known for their rich flavors, aromatic brews, and unique health benefits. But does Japanese green tea have caffeine? The answer depends on the type of tea...
Japanese Sencha Green Tea Guide: Health Benefits, Types, And How To Brew Welcome to our comprehensive guide to Japanese green tea where we explore the benefits of Sencha! As the most popular green tea in Japan, sencha makes up approximately 80% of...
Vanilla Matcha White Hot Chocolate Recipe With the cold weather here to stay, try this sweet and creamy Vanilla Matcha White Hot Chocolate recipe for a warm treat. One delicious cup has a rich matcha flavor...
5 Health Benefits of Genmaicha Brown Rice Green Tea Genmaicha Brown Rice Green Tea is a popular Japanese green tea that offers numerous impressive health benefits. Typically genmaicha is made from mixing roasted brown rice kernels and sencha green...
How to Brew Green Tea with a Yuzamashi Water Cooler Brewing Japanese green tea is a delicate process, as each step is crucial in order to bring out the tea's best flavor and aroma. For example, if you steep tea...
How to Prepare Matcha: Usucha vs. Koicha Matcha, the finely ground powdered green tea, has deep roots in history. It originated from the practices of Chinese Zen Buddhist monks, who used it as a meditative aid. Over...
Benefits of Sencha Green Tea for Your Health Sencha or Japanese Green tea has a unique taste and flavor, which some might consider astringent or bitter. Over the years, research has shown that the health benefits of Sencha...
Why is Gyokuro So Expensive? It may be quite a shock to many how Gyokuro tea is the most expensive tea in Japan. Even in Japan, though most people know about the existence of gyokuro tea,...
4 Health Benefits of Sobacha Buckwheat Tea With its fragrant aroma and nutty-sweet flavor, caffeine-free sobacha buckwheat tea is a soothing and nourishing herbal tea with numerous health benefits and advantages. Unlike many other teas, sobacha offers a...
3 Best Tea Houses in Kyoto The Japanese tea ceremony, often called Chanoyu, Chado, or Sado in Japanese is the ritual of preparing and serving tea. The tea ceremony emphasizes the considerate gestures and movements of...
Creamy Matcha Green Tea Popsicles Recipe Cool down during the hot summer weather with these creamy Matcha Green Tea Popsicles Recipe, a sweet and refreshing treat, especially when you need a boost of energy. Matcha green...
Kuromamecha Black Soybean Tea Benefits Kuromamecha is a nutty, sweet black soybean tea made from roasted black soybeans that offer numerous health benefits. After roasting, the beans can be left in bean form or ground...
3 Green Tea and Cheese Pairings That Are Surprisingly Delicious In Japan, people often serve green tea with various types of snacks and food. Most commonly, they pair tea with sweets and desserts. In contrast, people can also pair teas...
Recipe: How to Make Iced Matcha Green Tea Latte If you've been searching for a dairy-free, gluten-free, and vegan iced matcha green tea latte, you have come to the right place! Subsequently after our event at WAGYU x Japan Food...
4 Health Benefits of Matcha Green Tea Powder Shielded from the sunlight for several weeks before harvest, matcha powdered green tea is similar to gyokuro shade-grown green tea in cultivation process. As its name suggests
A Green Tea Lover's Paradise: Shizuoka, Japan Located nearly midway between Osaka and Tokyo, lies Shizuoka, a hidden gem among Japan's more popular travel destinations. From the gentle ocean waves of the port cities to the lush...
Iced Japanese Teas at Wagyu x Japan Food Town A refreshing iced green tea is one of the best ways to cool down in the summer heat. We had the pleasure of serving many Japanese tea enthusiasts in New...
6 Gyokuro Green Tea Benefits Gyokuro shade-grown green tea is well regarded for it's health benefits. Even in Japan, gyokuro is considered a rare and premium green tea.
Which Green Tea to Drink in the Morning, Afternoon, and Evening? People often drink green tea throughout the day, including during the evening. Here are our recommendations for the types of Japanese green tea
Ginseng Green Tea Whiskey Cocktail Recipe Concoct a refreshing cocktail using our Green Tea Whiskey Cocktail Recipe for Senbird’s Sencha Green Tea and Nikka’s Whiskey.
Shizuoka Green Tea: The Best Green Tea in Japan The traditions surrounding the growth and production of Japanese green tea go back hundreds of years. But, Shizuoka green tea is especially exquisite. Shizuoka, an area responsible for about 40%...
How to Avoid Microplastics In Tea Bags When choosing tea, it's crucial to consider eco-friendly tea brewing methods and plastic-free options to avoid microplastics in your brew. While many tea bags are crafted from paper, certain brands...
The 4 Health Benefits of Drinking Tea By drinking tea every day, you can improve both your physical and mental well-being. The most commonly
Why is Matcha So Popular? - The Growing Popularity of Matcha Green Tea Why is Matcha so popular? With impressive health benefits and a rich taste, the matcha popularity has grown on the global market over the recent years. For centuries, Japan has...
How to Have a Mindful Experience with Tea Consciousness can be found in performing any simple activity, such as taking a walk, doing yoga, or brewing a cup of tea. Drinking tea can
