Recipe: How to Make Matcha Lemonade
Looking to add a refreshing twist to your traditional lemonade? Then, consider incorporating our Matcha Green Tea Powder! With our Matcha Lemonade recipe, you can combine the zest of lemons with the earthy notes of matcha, therefore offering a simple and refreshing beverage option for those hot summer days or anytime you desire a unique flavor.
Matcha Lemonade Recipe
Prep Time: 5 minutes, Chill Time: 30 minutes, Serving Size: 4 servings
Ingredients:
- 2 tsp Matcha Otome Powder
- 1 cup freshly squeezed lemon juice
- 4 cups cold water
- 1/4 cup honey (adjust to taste)
How to make Matcha Lemonade:
- First start with a pitcher, then combine the Matcha Otome Powder and lemon juice.
- Next, stir well until the matcha is fully dissolved in the lemon juice.
- After that, add cold water to the pitcher and mix to combine.
- Now, sweeten the lemonade with honey, adjusting the amount to your desired sweetness.
- Then, stir until the honey is fully dissolved.
- For optimal taste, chill the Matcha Lemonade in the refrigerator for at least 30 minutes before serving.
- Finally, pour the chilled Matcha Lemonade into glasses filled with ice.
- Enjoy your refreshing and unique Matcha Lemonade!
Read more articles on matcha here:
- 4 Health Benefits of Matcha Green Tea Powder
- How to Prepare Matcha: Usucha vs. Koicha
- A Matcha Green Tea Cheesecake Recipe
- 5 Unique Matcha Drink Recipes
- How to Make Matcha Banana Bread
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