Recipes | August 13, 2024 | S. Lu

Cold Whisk Matcha Latte Recipe

No hot water available for your matcha? Try cold-whisk matcha instead! By blending matcha powder with cold milk, it creates a smooth and rich beverage that is ideal for warmer temperatures. Unlike traditional matcha that uses hot water, this method is less frothy and has a thicker, creamier texture, similar to a matcha latte. The cold milk softens the matcha's umami flavor, highlighting its natural sweetness and preserving its more delicate notes. Additionally, the fats in the milk help neutralize the bitterness of matcha. Since there is no heat involved, the matcha maintains its high levels of antioxidants and nutrients, which can be lost with excessive heat.

Without the need for boiling water, this recipe is simple to make and offers a revitalizing alternative to a usual matcha routine. We hope you enjoy the refreshing twist of cold whisk matcha on a hot summer day!

Cold-Whisk Matcha Latte Recipe

INGREDIENTS:

2 tsp ceremonial-grade matcha powder
4 oz milk
Additional 5 oz milk
Ice cubes

INSTRUCTIONS:

First, measure out 2 scoops of matcha using a bamboo scoop or teaspoon.

Then, press the matcha powder into a chawan or bowl using a fine-mesh sifter.

Next, add 4 oz of milk to the sifted matcha.

Whisk in a fast "W" motion using your wrist, until the matcha is smooth and frothy.

Fill a glass with ice cubes and 5 oz of milk, and top with your matcha mixture. Enjoy!

Alternative: If milk is not suitable to your tastes, cold water can also be an option with similar benefits. However, it can result in a lighter, thinner consistency with a milder sweetness.

Why Matcha Green Tea?

Matcha is an excellent choice for a caffeine boost without the jitters. While it has less caffeine than coffee, matcha provides a slow release of energy and long-lasting focus to promote relaxation and mental clarity. This results in a steady, sustained energy boost. Matcha is also rich in antioxidants, which provide a range of health benefits. It can help regulate digestion, prevent bloating, and even help lower the risk of cancers such as breast, lung, and prostate. Beyond internal health benefits, matcha is a natural detoxifier with anti-inflammatory properties that can enhance skin health for a clearer complexion.

If you enjoy matcha but find the bitterness too strong, cold whisk matcha is a perfect alternative! It enhances the matcha's subtle sweetness while preserving its health benefits. For more matcha beverages to enjoy, we suggest trying our matcha lemonade or matcha bubble milk tea recipe!